What was the first complete agricultural book in Chinese history?

The first agricultural encyclopedia in Chinese history was the Agricultural Encyclopedia. It was a large-scale agricultural encyclopedia compiled by Chinese agricultural experts and published in 1953. This encyclopedia collected knowledge related to traditional Chinese culture and agriculture, including agricultural technology, agricultural production, agricultural trade, agricultural economy, etc. It was one of the important documents of ancient Chinese agricultural culture.

The first complete book on agriculture in China was the Book of Agriculture, also known as the Book of Rites of Zhou. The author of the book was a famous agricultural expert and politician in ancient China, Zhou Gongdan. This book was written around the 11th century B.C. It was one of the important heritages of Chinese agricultural culture and had a profound impact on the development of ancient Chinese agriculture and agricultural production. The Book of Agriculture introduced all aspects of agricultural production in detail, including planting, irrigation, fertilizer, soil management, harvesting, storage, and so on. The content was extremely detailed and technical. It was an important summary and summary of ancient Chinese agricultural technology.

The first complete agricultural book in China was the Yellow Emperor's Internal Classic, Plain Questions. It was one of the classics of ancient Chinese medicine. It contained discussions on agriculture, weather, water conservancy, land and other aspects, which had a profound impact on the development of ancient Chinese agriculture.

The first complete agricultural book existing in our country is the Tian Zheng Ji in Zhou Li.

The first historical book in Chinese history was the Spring and Autumn Annals. It was written in 770 B.C. by Confucius, the historian of the State of Lu. The Spring and Autumn Annals recorded the history of the Spring and Autumn Period (770 B.C. -476 B.C.). It was one of the earliest historical books in ancient China and one of the most important historical books in Chinese culture. It was regarded as the beginning of ancient Chinese history books and had a profound impact on Chinese history and culture.

The first book in Chinese history is generally believed to be the Spring and Autumn Annals. It is the history book of the State of Lu during the Spring and Autumn Period. It records the history of the Spring and Autumn Period from 770 to 476 B.C. The Spring and Autumn Annals was compiled by Confucius and was one of the earliest historical books in China. It was also one of the ancient Confucian classics. It had a profound influence on Chinese history and culture and was hailed as one of the origins of Chinese culture.

The first book in Chinese history was the Spring and Autumn Annals, which was said to have been compiled by Confucius, the historian of the State of Lu. The Spring and Autumn Annals was a historical book that used the history of the State of Lu as a clue. It recorded the history of the Spring and Autumn Period from 1046 B.C. to 476 B.C. It was the first and one of the most important historical books in ancient China. The Spring and Autumn Annals, with "rites" as the core, made a detailed and in-depth description of the politics, military, culture, economy and other aspects of the Spring and Autumn Period, which became the foundation of ancient Chinese history.

The first agricultural book was called Zhou Li.

The first military book in Chinese history was Sun Tzu's Art of War. It was a military classic from the Spring and Autumn Period and was known as the foundation of ancient Chinese military science. The book described the nature of war, the laws of war, and the strategies of war. It put forward the idea of "military trickery" and emphasized the strategy and flexibility of the army. It provided important guidance and reference for ancient Chinese military thought and war practice.

The Water Margins was the first long novel in the history of Chinese literature that reflected the peasant uprising. It was also a classic in ancient Chinese novels.