How to distinguish the true and false of ancient official seals

There were a few ways to distinguish the real from the fake. First, it could be identified by observing the appearance. The real pseudoginseng was usually spindle-shaped or cone-shaped, about 1-6 cm long and 1-4 cm in diameter. Its surface was bright and grayish-green, with stem scars and tumor-like projections. There were traces of broken roots on the side, horizontal pores and vertical wrinkles. Counterfeit products are usually light or too fresh, and the surface is flat without grooves. Secondly, it could be identified by smell. The real pseudo-ginseng had a special fragrance, while the fake product had a peculiar smell due to the addition of other impurities. In addition, the feeling was also a method of identification. The real 37 was soft and easy to tear, while the fake product was hard and difficult to tear. In addition, the water content of the real panax pseudoginseng was very low. It could be observed from the appearance that there was no moisture on the surface, while the fake product had a higher water content and had an obvious moist feeling on the surface. In addition, the ash content of pseudo-ginseng should be controlled below 1%. If it exceeded this standard, it meant that other substances such as wood impurities might have been added. It was important to note that the appropriate identification method should be chosen according to the actual situation.

To distinguish between genuine and fake Sanqi, one could identify it from its appearance, taste, and color. The real pseudo-ginseng powder would bubble a lot when it was brewed, and it was difficult to mix it well, while the fake pseudo-ginseng powder had little bubbling. The real panax pseudoginseng powder was extremely bitter in the mouth, but the bitter taste did not stay in the mouth for long, while the fake panax ginseng powder might feel bitter or spicy in the throat. The color of normal pseudo-ginseng powder was grayish-white, neither white nor green, while the color of fake pseudo-ginseng powder might be green, white, or yellow. In addition, the real pseudo-ginseng had a spindle-shaped or cone-shaped appearance. Its surface was bright, with stem marks, tumor-like protrusions, and vertical wrinkles. It was a solid material. The fake pseudo-ginseng might be the dried roots of other plants. It was irregular in shape, light in texture, and the color of the cross-section was obviously different. In addition, the taste of real pseudo-ginseng was bitter and sweet, while fake pseudo-ginseng might have a pungent smell or taste that did not match the real thing. In short, by observing the appearance, tasting the taste, and checking the color, one could initially distinguish between real and fake pseudo-ginseng.

The Encyclopedia of Ancient Official Seals was a list of different types of official seals. We can get some information about ancient official seals, but we don't have a complete collection of official seals. According to the historical records, there were many types of ancient official seals, including the emperor's jade seal, the imperial treasure, the official seal of all levels of court officials, the official seal of local administrative officials, the official seal of all levels of institutions, the official seal of military officials, the seal of low-level institutions, the seal of feudal regime, the seal of ethnic minority regime, the seal of peasant uprising regime, and so on. These official seals were different in terms of material, button style, and seal text, reflecting the rank and power of different official positions. However, the specific types and forms of official seals required further research and data collection to give a complete collection of official seals.

We can come up with some ways to distinguish between the real and fake Moutai, but we don't provide specific information about the real and fake pictures of Moutai. Therefore, I don't know how to distinguish the true and false pictures of Moutai.

The method of distinguishing the authenticity of Moutai could be observed and judged from many aspects. First, it could be distinguished by the details of the packaging. The packaging of the authentic Moutai liquor was exquisite, the font was clear, and the anti-counterfeit label was obvious. Carefully check the font and pattern of the bottle to see if there is any blurring or falling off. In addition, the labels of authentic Moutai were full in color and clear in pattern, while the labels of fake and inferior products were often light in color and blurred in pattern. In addition, after pouring into the wine glass, the authentic Moutai liquor was transparent and clear. The color was golden and bright, and the wine body was oily. Fake products were often turbid in color, and sometimes they might even contain turbid substances. The authentic Moutai liquor had a unique aroma, rich and lasting, with a strong aroma of hawthorn, fruit and sauce, while the aroma of counterfeit products might be weak and even have a peculiar smell. In addition, one could distinguish the authenticity by observing details such as rubber caps and aluminum strips. From the outside, the genuine bottle cap looked narrow at the top and wide at the bottom. The bottom edge was tightened and had the feeling of being sealed. The fake plastic cap looked straight up and down, and the bottom edge was not tightly sealed. The aluminum strip at the opening of the genuine bottle cap was generally crescent-shaped, while the counterfeit was often flat. In addition, consumers could also download the "Guizhou Moutai Anti-Counterfeiting Tracing System" APP on the official website of Moutai and use their NFC-enabled mobile phones for independent inquiry and identification. In short, by carefully observing the details of the packaging, the wine label, the color of the wine, the fragrance of the wine, the plastic cap, and the aluminum strip, one could distinguish the authenticity of the Moutai wine.

There were several ways to distinguish between true and false pseudo-ginseng: 1. Observing the appearance: The appearance of the true pseudo-ginseng was spindle-shaped or cone-shaped. The surface was bright, the color was grayish green or yellow-green, and there were horizontal pores and non-continuous vertical wrinkles. Fake pseudo-ginseng might be processed from similar herbs such as zedoary. It looked crispy and was brownish-yellow in color. 2. Taste: The real panax ginseng has a bitter taste and a sweet taste, while the fake panax ginseng tastes slightly bitter and spicy, but not sweet. 3. Blood experiment: When the pseudo-ginseng powder is added to the blood of fresh animals, the real pseudo-ginseng will dissolve the blood, while the fake pseudo-ginseng usually does not have much of a reaction. 4. Observation of texture: The texture of the true panax pseudoginseng is solid. The cross-section is green or yellow-green, and the central xylem has a radiating pattern. Fake panax pseudoginseng was crispy, and its cross-section was brown or yellow-green. To sum up, one could distinguish between real and fake pseudo-ginseng by observing its appearance, taste, blood test, and texture observation.

In ancient times, the official seal's rank was determined by the official's rank and status. The seal of a high-ranking official was larger in size, wider in surface, exquisite in text, and generally made of jade, copper, or iron. The seals of low-level officials were smaller in size, with a narrower surface and simple characters. They were mostly made of bronze or stone. The official seal was mainly used on official documents, documents, memorials, and other important documents. It had serious legal effect and official symbolic significance.

A true story usually has consistent details and can be verified by multiple independent sources. False reports often have contradictions and lack solid evidence. Also, check the credibility of the source reporting the story.

The identification of the true and false Dog Year Moutai could be observed from many aspects. First, he could observe the packaging of the Moutai liquor. The packaging of the real Moutai was exquisite. There was a concave groove at the junction between the top layer and the side, which looked layered and three-dimensional, while the fake Moutai did not have this concave groove. Secondly, he could observe the standard process of Moutai wine. There were no wrinkles around the authentic Moutai brand, and the workmanship was smooth and clear, while the fake Moutai brand might have obvious wrinkles and rough workmanship. In addition, you can pay attention to the black stripes on the main mark. The first black stripes of the genuine Moutai were wider, while the first and the last two stripes of the fake Moutai were narrower. One could also identify the authenticity of the wine by observing the laser luster of the Moutai wine under the light. The laser luster of the authentic Moutai was richer, while the luster of the fake Moutai was more singular. In addition, the anti-counterfeit label and bottle cap of Moutai liquor were also an important basis for identifying authenticity. The anti-counterfeit label of the genuine Moutai liquor used special paper. After opening it, the words " National Liquor Moutai " could be printed on the reverse side, while the anti-counterfeit label of the fake Moutai liquor used ordinary paper, which was not exquisite enough. In summary, by observing the outer packaging, the standard process, the black stripes, the laser luster, the anti-counterfeit label, and the bottle cap, one could distinguish the authenticity of the dog year Moutai.

The identification of the true and false Dog Year Moutai could be observed from many aspects. First, he could observe the packaging of the Moutai liquor. The packaging of the real Moutai was exquisite. There was a concave groove at the junction between the top layer and the side, which looked layered and three-dimensional, while the fake Moutai did not have this concave groove. Secondly, he could observe the Moutai bottle. The manufacturing process of the authentic Moutai bottle was exquisite. There were no wrinkles around the main label, the texture was clear, and the width of the black stripes was larger. The manufacturing process of the fake Moutai bottle might be rough, there might be wrinkles around the main label, the texture was unclear, and the black stripes were narrower. In addition, one could also distinguish the authenticity of the Moutai by observing the anti-counterfeit label. The anti-counterfeit label of the real Moutai would have a specific luster and reflective effect, but the anti-counterfeit label of the fake Moutai might not have this effect. In short, to distinguish the authenticity of the Year of the Dog Moutai, one needed to carefully observe the details of the outer packaging, the bottle body, and the anti-counterfeit label.