can bearded dragons have apples

There are some adventure games and fantasy comics featuring bearded dragons. They usually have exciting storylines and colorful illustrations.

There are 7 apples. 10 - 3 = 7.

Well, you started with 5 apples and 5 oranges. When you give away 0, you still have all of them. So, 5 apples + 5 oranges equals 10 fruits in total.

Apples are known to have antioxidants that can fight against free radicals in the body. This may contribute to a reduced risk of certain diseases. They are also low in calories, making them a great snack option for those watching their weight.

Well, in some stories, apples might have provided essential nutrients or been used in a clever way to overcome a life-threatening situation.

You can describe it in more detail. I'll try my best to answer.

This was because the number of apples in the entire chapter of FGO was not a clear number. Different novels may have different chapter numbers and apple numbers, and these numbers may also change due to various factors such as the plot of the novel, the ending, etc. Therefore, if you want to know the number of apples in the entire chapter of FGO, it is recommended to check the official document of the novel or related information to obtain more accurate information.

To depict a bearded guy in a comic, you could start with the shape and length of the beard. Maybe give it some unique colors or patterns. The guy's posture and the background he's in can also enhance the portrayal.

Apples are rich in vitamins and fiber. Vitamins can help boost the immune system of children, protecting them from getting sick easily. And the fiber in apples is good for their digestion, preventing constipation.

There were many ways to make preserved apples. The following was one of the common methods: 1. First, he washed the apple, peeled it, removed the core, and then cut it into pieces. 2. He soaked the sliced apple in light salt water to prevent it from rusting. 3. The soaked apple pieces were drained and placed in the dryer. The temperature was set to 135F/57 degrees and dried for about seven to eight hours until the surface of the apple was wrinkled. 4. He added white sugar and water into the pot, boiled it over high heat, and stirred until the white sugar melted. 5. He poured the dried apple pieces into the sugar water, stirred them evenly, covered them, turned to a low heat, and boiled them for about 40 to 60 minutes until the water was basically evaporated and the syrup was attached to the apple. 6. Spread out the apple slices that were coated with syrup and place them in the dryer again. Continue drying for about 4 to 5 hours, or until they reach the texture you like. This was a simple way to make preserved apples, which could be tried at home. Please note that the above methods are only for reference. The specific production steps can be adjusted according to personal taste and preferences.