717 H Group’s CEO Choi (1) – Part 2 3yr

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Gun-Ho asked, "What about the pizza restaurant on the second floor? When are you going to open it?"
"We are working on its interior right now, and we are planning to open it this Friday. We had to receive training for that restaurant as well, and that delayed our opening a little bit."
"You have a floor manager for each restaurant, right?"
"Yeah, they are all young female managers in their 20s. We pay them good, and they work hard and well."
"Once the pizza restaurant is open on the second floor, you will feel less busy."
"That's what I'm expecting. Once our KFC was open to the public and also our Korean-style deep-fried restaurant that is serving beer came to this food alley, the area seems to become busier. I see more young people hanging around in this area."
"Really?"
"Not just me, but several business owners in this area noticed the change and told me about it too. The owner of the copy place nearby and the old man, who is spending a lot of time sitting on a chair with his