Shen Congwen's Laba Congee was a novel. It was written in 1934 and was one of Shen Congwen's representative works. It told the story of a poor farmer who mixed various beans into his porridge every day to pay his debts. The novel depicted the life and mentality of the peasants with delicate strokes, showing Shen Congwen's concern and concern for the people at the bottom.
Shen Congwen's Laba Congee was a novel about the legendary Chinese traditional festival, Laqi. The protagonist of the story was a young man named Zhang Zongxiang. He came from a wealthy family and lived a good life. However, Zhang Zongxiang was dissatisfied with his life. He longed for a true love and a meaningful life. On the day of Laqi, Zhang Zongxiang and his girlfriend Yang Hong went to visit Shen Congwen's former residence. There, they saw Shen Congwen's works such as "Border Town" and "Spring Silkworm". When Zhang Zongxiang returned to the family, he was troubled by his father's dignity and the cumbersome affairs of the family. He felt very tired and dissatisfied. At this moment, Yang Hong brought him a cup of Shen Congwen's Laba Congee. He felt the uniqueness of this cup of congee and gradually understood what kind of life he should pursue. Through this cup of porridge, Zhang Zongxiang began to re-examine his life and values. He decided to put down the tedious affairs of the family and pursue the life and love he really wanted. In the end, he got a true love and became a famous writer. The background of Shen Congwen's Laba Congee was through works such as "Border Town" to describe a way of life that pursued inner truth and freedom, calling on people to cherish the present and pursue true love and life.
Shen Congwen's Laba Congee was a prose that told a story about congee. The protagonist of the story was a poor farmer who had to work in the fields every day, but the food at home was always not enough to eat. To solve this problem, he thought of a simple porridge made from various grains and beans. In the story, the author described the color, taste, and aroma of porridge, as well as its importance to farmers. By describing the production process of porridge and the hard life of farmers, the author emphasized the economy, practicality and warmth of porridge, while also expressing sympathy and respect for farmers. Laba Congee mainly told a story full of sympathy and human feelings, showing Shen Congwen's concern and love for Chinese traditional culture and folk life.
Shen Congwen was a contemporary Chinese writer and artist. His masterpieces included Border Town and Long River. He was an outstanding writer who described rural life, traditional culture and human nature. His unique style and beautiful language were deeply loved by readers.
Other than Shen Congwen, the famous writer of Laba Congee: 1 Lao She: The Story of Porridge 2 Lu Xun: The Encounter of Porridge 3. Zhang Ailing: Laba Congee 4. Wang Guowei: Porridge and Culture 5. Lin Yutang: The Taste of Porridge Through the culture, experience, and taste of porridge, the importance and unique charm of porridge in Chinese traditional culture were displayed.
Shen Congwen's "Laba Congee" was as follows: laba porridge It's a traditional food during the Spring Festival The Chinese dining table had a long history. Making Laba Congee There are many processes Every process needs to be carefully crafted Only then could he make a bowl of delicious porridge. Porridge ingredients There are all kinds of ingredients Such as red dates, longan, peanuts, Chinese wolfberries, lilies, rice, etc. Every ingredient has a unique taste Match together Only then could he make a bowl of delicious Laba Congee. In the process of making Laba Congee Pay attention to the heat and time Only with the right amount of fire and time Only then could he make a bowl of delicious porridge. laba porridge Not just a delicacy It is also a traditional culture It represented the Chinese people's yearning for a better life. Reading question: 1. What are the steps involved in the preparation of Laba Congee? A. Prepare the ingredients B. Washing Rice C. Congee D. Seasoning answer:A
Shen Congwen's essay Xiangxi mainly described the natural scenery and cultural customs that Shen Congwen observed in his hometown, Fenghuang County, Hunan Province. In his works, he depicted the mountains, rivers, forests, stones, soil, buildings and other aspects of Xiangxi area, and displayed the unique charm of Xiangxi with delicate and vivid strokes. The Xiangxi region had magnificent natural scenery, including mountains, canyons, waterfalls, streams, forests, and so on. In the work, Shen Congwen described the mountain scenery of Xiangxi, emphasizing the towering and steep mountains, as well as the natural scenery and biological richness of the mountains. He also described the water scenery in Xiangxi, showing the abundance and clarity of water resources in Xiangxi, as well as the magnificent scenery of rivers, lakes and reservoirs. In addition to the natural scenery, Xiangxi also had a rich cultural atmosphere. In the work, Shen Congwen described the folk culture of Xiangxi, including the traditional culture and lifestyle of many ethnic minorities such as Miao, Yao, Tujia and Dong. He also showed the architectural culture of Xiangxi, including the traditional architecture and folk architectural forms of Xiangxi, as well as the architectural art and architectural style of Xiangxi. In Xiangxi, Shen Congwen showed the natural scenery and cultural customs of Xiangxi through the description of Xiangxi area, and showed the unique charm of Xiangxi with delicate and vivid strokes. This work also became one of Shen Congwen's representative works, reflecting his deep love for his hometown and his continuous attention to the natural environment and cultural customs.
" Border Town " was a novel by Shen Congwen, not a prose. First published in 1934, the novel narrates the history and culture of a beautiful ancient town and the love story between Cuicui and Wang Zian. From Shen Congwen's perspective, the novel presented the traditional Chinese culture and human spirit through Cuicui's story, which was regarded as a classic of modern Chinese literature.
Shen Congwen's prose language is full of poetry and beauty, focusing on emotional expression and artistic conception. 1. Natural and smooth: Shen Congwen's prose language is natural and smooth without any decoration. The simple and vivid language makes the article read like a harmonious movement. 2. Simple and true: Shen Congwen's prose language is simple and true, not pursuing luxurious rhetoric and gorgeous rhetoric, but using simple language to express profound emotions and thoughts. 3. Delicate and meticulous: Shen Congwen's prose language is very delicate and good at capturing details. Through describing the expressions, movements, psychology and other ways of describing the characters, it shows the inner world of the characters so that the readers can feel the emotional changes and emotional experiences of the characters. 4. Connotation and euphemism: Shen Congwen's prose language is implicit and euphemistic. He often uses euphemistic expressions and rhetorical techniques to express the author's views and emotions, so that readers can have more thoughts and feelings. 5. Comprehensive use of multiple language styles: Shen Congwen's prose language not only uses a natural and smooth style, but also uses some humor, irony, exaggeration and other language styles to make the article more unique and charming.
The author of Laba Congee was from China. His works included 'Dream of the Red Chamber'.
The bright and dark lines in the Laba Porridge text referred to: Bright Line: Laba Congee is a traditional congee used to celebrate Buddha's Christmas. Its origins can be traced back to the 13th century. On this day, Buddhists would cook a kind of porridge called "Christmas porridge" to celebrate Buddha's Christmas. [Hidden thread: The method of making Laba Congee is very complicated. It requires a variety of grains and ingredients to be boiled for a long time.] During the production process, strict steps and techniques had to be followed, otherwise, the porridge would not taste good. Through the contrast between the bright and dark lines, the author wanted to express that porridge was a kind of food that needed to be carefully prepared and tasted, while also emphasizing the attention and attention to detail in Buddhist culture.