The effects and functions of lettuce included dredging, relieving stagnation, replenishing nutrients, diuretics, strengthening bones, clearing heat and detoxification, promoting digestion, enhancing immunity, relaxing bowels, and so on. Asparagus lettuce was rich in potassium, which was beneficial to the balance of water and nutrients in the body, and promoted urine discharge and milk secretion. It was beneficial to patients with high blood pressure, edema, and heart disease. Asparagus lettuce also contained a large amount of plant fiber, which could promote the wriggling of the intestinal wall, dredge the digestive tract, help with defecation, and have a certain relieving effect on constipation. In addition, lettuce also contained a variety of vitamins and minerals, which had the effect of regulating nervous system function and was beneficial to patients with iron deficiency leukemia. It should be noted that lettuce is not suitable for people with eye diseases and weak spleen and stomach. At the same time, it should not be eaten together with Asari. The method of eating it could be cold, stir-fried, etc.
The main effects of sanqi included stopping bleeding, dispersing blood stasis, reducing swelling, and relieving pain. It can be used to treat various bleeding diseases, such as hemoptysis, hematemesis, epistaxia, hematemesis, and so on. It has an obvious hemostatic effect. In addition, sanqi could also promote blood circulation, improve blood flow, prevent the formation of blood clots, and reduce the occurrence of blood vessel diseases. It also had anti-inflammatory and pain-relieving effects, and could improve the symptoms of inflammation diseases such as rheumatism. Ginseng could also regulate blood fat metabolism, reduce the accumulation of blood fat, and prevent the occurrence of cardiovascular diseases. In addition, pseudo-ginseng could also enhance immunity, resist aging, and have a certain regulating effect on the nervous system. In short, the panax pseudoginseng was a multi-functional Chinese medicine with a wide range of applications.
Bayberry has many effects and effects. First of all, waxberry could help digestion and increase appetite. It was rich in organic acid and vitamins C, which could increase the acid in the stomach, promote digestion of food, and increase appetite. Secondly, waxberry had the effect of restraining inflammation and stopping diarrhea, which could alleviate diarrhea, diarrhea, and other symptoms. In addition, waxberry also had the effect of beauty and beauty. It contained fiber and cyanidins, which could stimulate the digestive system, promote the secretion of harmful substances in the body, speed up metabolism, and help with beauty and beauty. Bayberry also had anti-cancer and anti-cancer effects. It contained vitamins C and B, which had positive effects on cancer and anti-cancer. In addition, waxberries could also dispel summer heat and produce saliva, prevent heatstroke, remove sand and relieve polythirst, stimulate appetite and produce saliva, help digestion and relieve summer heat, and help lose weight. In general, waxberry had many effects and effects such as aiding digestion, relieving diarrhea, maintaining beauty, preventing cancer, dispelling summer heat, and promoting salivation.
The effects of the bamboo ginseng included cough, phlegm, blood stasis, and blood circulation. it can be use for treating cough with excessive phlegm, hematemesis due to overwork, traumatic injury, carbuncle, and bleeding due to trauma. In addition, the bamboo root also had anti-inflammatory effects, which could suppress the formation of inflammation and inflammation. However, the specific information about the other effects and effects of the bamboo ginseng was still unclear.
Water ducks had many functions and effects. First of all, duck soup could reduce swelling and had a good effect on all kinds of edema symptoms, especially during pregnancy. In addition, duck soup could also nourish yin and stomach. It was rich in minerals, which could supplement nutrition, reduce swelling, nourish blood, nourish the stomach, and produce saliva. It could alleviate and improve symptoms such as weakness after illness. In addition, duck soup was easy to digest, had moderate fat content, and tasted delicious, which could increase appetite. Lastly, the duck soup had the characteristics of clearing heat and cooling blood. It was cool and sweet, and could clear heat and reduce internal heat. In general, ducks had the effects of reducing swelling, nourishing yin and nourishing the stomach, easy digestion, clearing heat and cooling blood.
The main effects of panax ginseng included nourishing blood, promoting blood circulation, removing blood stasis, treating high blood fat, treating gastric bleeding, treating heartache, treating stubborn headache, and so on. The ginseng was known as a " natural blood tonic." It was rich in various blood-replenishing ingredients, which could promote the production of red blood cells, increase the content of hemoglobin, and help alleviate symptoms such as anesthesia and weakness. At the same time, panax pseudoginseng had the effect of promoting blood circulation and dissipating blood stasis. It could also alleviate the pain caused by blood stasis. In addition, panax pseudoginseng could also increase the blood flow of the coronaries, lower the blood pressure of the arteries, and reduce the oxygen consumption of the heart muscle. It was effective for patients with coronary-heart disease, high blood pressure, and cerebral artery stiffness accompanied by increased blood fat and high blood fat. It could also be used to treat stomach bleeding, heartache, and stubborn headaches. In general, the panax pseudoginseng had many effects and effects such as nourishing blood, promoting blood circulation, reducing blood fat, stopping bleeding, and so on.
The effects of white tofu included promoting brain development, promoting digestion, replenishing estrogens, purging fire and detoxification, and so on. White tofu contains yolk, which can promote brain development and enhance memory. It was also an easily digested food that helped to improve constipation and promote digestion. For women, the flavanones in white tofu could supplement estrogens and help alleviate climacteric syndrome. In addition, the white tofu also had the effect of purging fire and detoxification. It could remove toxins from the stomach and reduce the occurrence of oral sores. However, white tofu was not suitable for people with kidney disease and gout.
The main effects of the Chinese Knotweed Flower were to nourish the liver and kidney, nourish the blood essence, black the beard and hair, strengthen the bones and muscles, and relax the intestines. It can be used to treat symptoms such as blood deficiency, sallow, dizziness, ringing in the ears, early white hair, soreness of the waist and knees, numbness of the limbs, hemorrhage, diarrhea, and high blood fat. The fleeceflower root also had the effects of detoxification, carbuncle elimination, malaria interception, turbid and lipid-lowering. The raw fleece-flower root had the effect of relaxing the intestines and relaxing the bowels, while the processed fleece-flower root had the effect of nourishing the liver and kidney, replenishing the essence and blood, and strengthening the muscles and bones. However, it should be noted that the Chinese Knotweed Root is toxic to the liver, so it should be used according to the doctor's instructions and eaten in moderation.
The beautiful radish had many effects and uses. First of all, it was rich in vitamins C and trace elements, which could enhance the body's immune function and improve disease resistance. Secondly, the mustard seed oil and fiber in the radish could promote digestive activity, help digestion, and eliminate waste in the body. In addition, the radish also contained sawdust, which could increase the vitality of the engulfing cells and suppress the growth of cancer cells. It had the effect of preventing cancer and cancer. In addition, the radish also had the effects of nourishing the lungs, softening blood vessels, lowering blood fat, stabilizing blood pressure, and so on. It could help prevent diseases such as cardiovascular disease and hardening of the arteries. In short, the radish was a nutritious and versatile ingredient.
The effects of the Jade Bamboo included nourishing yin and nourishing dryness, producing saliva and quenching thirst, nourishing yin and nourishing qi, and reducing heart fire. It also had the effects of nourishing the lungs and stomach, anti-aging, lowering blood fat, lowering blood sugar, and promoting the immune system. The picture of the Jade Bamboo could be found in the relevant search results.
Hanshan Qi had many effects and uses. First of all, Hanshanqi had the effect of clearing the lungs and reducing phlegm. It could eliminate inflammation in the lungs and windpipe, expand the windpipe, and speed up the discharge of phlegm from the body. It could alleviate cough, phlegm, and wheezing. Secondly, Hanshanqi had the effect of reducing swelling and pain. It could reduce swelling and pain, promote blood circulation and remove blood stasis. For bruises and swelling, Hanshanqi could be used directly to treat them. It could be ground and applied externally to the wound. Changing the medicine once a day could reduce the swelling and pain quickly. In addition, Hanshanqi also had the effect of producing saliva and quenching thirst. It contained a large amount of mucus, which could play an important role in producing saliva and quenching thirst. It also had a certain conditioning effect on adverse symptoms such as polythirst, dry mouth, and hot temper. It should be noted that although Hansanqi had many effects, it still needed to be used according to the doctor's advice and the prescribed dosage and usage method to avoid adverse reactions or drug abuse.