Chapter 3: Sakti Restaurant
Raj Veda standing at the entrance of the famous Sakti Restaurant. The place was legendary, known far and wide for its mouthwatering dishes and its unique ambiance. It was said that Sakti Restaurant's menu was imbued with the essence of the elements themselves, and its chefs were sorcerers in their own right. The price is also affordable. Poor to rich every type of person come to sakti restaurant.
As Raj Veda pushed open the intricately carved wooden doors of the restaurant, he was immediately struck by the enchanting
atmosphere. The walls were adorned with tapestries depicting scenes of gods and mythical creatures. The lighting was soft and warm, emanating from crystal chandeliers that hung from the ceiling. It was as if the very air was charged with a prana sakti that made every visitor feel a sense of wonder.
The hostess, dressed in flowing robes adorned with mystical symbols, welcomed Raj Veda with a warm smile.She gestured toward a table near a large window that offered a breathtaking view of a serene garden. The table was set with ornate silverware, delicate porcelain plates, and glasses that sparkled as if filled with liquid stardust.
Raj Veda took his seat, his heart racing with excitement. He knew that the dishes at Sakti Restaurant were not just food; they were experiences. He picked up the menu, and as he read through it, he could feel the energy emanating from the descriptions of each dish. From low to high Elemental Spice Curry to Celestial Nectar Dessert, every item was a testament to the culinary mastery of the chefs. The starting prize of a dish is 10 Dinar and highest price is 100 karmic coin. The average income of Devganga citizen is 10 karmic coin so except some rich merchant and some big family the average citizens they can never afford the highest prices dishis.
After much contemplation, Raj Veda decided to start his gastronomic journey with low level Elemental Spice Curry. It was said to be a dish that harnessed the power of fire, earth, and air to create a harmonious explosion of flavors. The element uses to make is low level so its price only 20 dinar that i can afford for one time.
The waiter, dressed in robes that seemed to shimmer like the night sky, approached Raj Veda with a knowing look. He ordered the curry, and the waiter nodded in approval before disappearing into the depths of the restaurant.
As Raj Veda waited, he couldn't help but notice the other patrons. There were Ayurveddic healer in deep discussion, Rakshasa Bounty Hunter in conversation with mysterious figures, and even beings from other realms, all savoring the delights of Sakti Restaurant.The place was a hub of Prana sakti, a nexus where the mystical met the mundane.
Finally, the moment arrived. The waiter returned with a golden platter, bearing a steaming bowl of low Elemental Spice Curry. The aroma was intoxicating, a blend of spices and herbs that seemed to dance in the air. Raj Veda took his first bite, and as the flavors exploded in his mouth, he felt a surge of energy course through his veins. It was as if the curry had unlocked a deeper layer of his Prana sakti power.
As he savored the dish, Raj Veda couldn't help but smile. Sakti Restaurant was indeed a place of wonder, where food and sakti power intertwined to create an unforgettable experience. He marveled at how the chefs had managed to infuse their dishes with the very essence of the elements, turning each meal into a magical journey.
After finishing his meal, Raj Veda decided to explore the restaurant further. He wandered through the garden, where mystical creatures frolicked among exotic plants. He came across a pond with water that seemed to shimmer with its own inner light, and by its banks, he saw a group of patrons engaged in a deep discussion about the admission of there children in Gurukul.
After visiting the garden i returned to the restaurant and sit down on the table in which i have previously sit.
I signaled for a waiter, who approached with a friendly smile. The waiter was dressed in traditional attire, with a turban and a long, flowing robe, and there was a wise gleam in his eyes that hinted at his knowledge of the mystical arts.
Raj, still unfamiliar with the customs and traditions of this ancient world, greeted the waiter with a nod and began, "Excuse me, sir. I am new to Devganga city and have recently discovered that in this city a Gurukul is established named Gori Gopal Gurukul. and I am interested in seeking admission to one. Could you please provide me with information about how to do so?"
The waiter's eyes sparkled with understanding as he replied, "Young traveler, you have embarked on a noble journey. Gurukuls are sacred places where the people who can sense prana sakti learn to master their powers and wisdom. To gain admission, one must prove their dedication and potential."
He went on to explain that prospective students often had to present their skills or demonstrate their sage abilities. Each Gurukul had its own set of criteria, and some may require feats of strength or displays of elemental power control. The waiter also mentioned that recommendations from respected figures in this community could greatly enhance one's chances of admission.
Raj listened attentively, absorbing the valuable information. He realized that his path towards enlightenment would not be easy, but he was determined to prove his worth.
With gratitude, Raj thanked the waiter and ordered a light meal agin to gather his strength for the journey ahead. As he savored the mystical flavors of the restaurant, he knew that he had taken the first step on the path to becoming a powerful Sage in this ancient and mystical world.
After finishing his meal, Raj set out on his quest, determined to join the Gurukul and seek the guidance fron the sage and live a wealthy and propourus life. The road ahead was filled with challenges and mysteries, but he was fueled by the knowledge that he was on a journey of self-discovery , and the ancient traditions of this mystical land would be his guiding light.
Raj Veda left the Sakti restaurant and head his journey toward the Gori Gopal Gurukul.
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