There were many ways to make spicy instant noodles, and the following steps could be summarized: First, cook the instant noodles and fish them out. Then, he put oil in the pot and added onions, garlic, chili, pepper, and other seasonings to stir-fry. Then, he placed the cooked instant noodles into the pot and stir-fried them. He added chili powder, pepper, soy sauce, and other seasonings to continue stir-frying. Finally, he added green peppers, ham sausages, and other side dishes. He stir-fried them evenly and served them. The specific ingredients and seasonings could be adjusted according to personal taste.
Instant noodles is a kind of convenient food. Its invention history can be traced back to the early 20th century. The following is the birth process of instant noodles: At the end of the 19th century, Japan's food industry began to develop. At that time, it was difficult for people to carry enough food on long-distance trips due to inconvenient transportation. Therefore, manufacturers began to study how to make it easier for people to carry food. One of them, instant noodles, was first introduced in 1906. This kind of noodles could be quickly cooked during the journey to provide fast and convenient food. Due to the huge market demand, manufacturers began to mass produce this instant noodle and launched various flavors and brands on the market. As time passed, instant noodles became more convenient and easy to eat. They usually consist of noodles, seasonings, and packaging that can be easily heated in a microwave or cooked in hot water. In addition, the brands and flavors of instant noodles were becoming more and more diverse to meet the needs of consumers. Instant noodles had become one of the most popular instant foods in the world. They are widely used in a variety of situations, including fast food on the road, work meals and party meals. Although the invention of instant noodles brought great convenience, some people thought that the high content of salt and fat in instant noodles might have a negative impact on health.
The instant noodles that Jia Ling was endorsing was Jinmalang's One and a Half Bucket Instant Noodles. Jinmalang One and a Half Barrel Instant Noodles was a product launched by Jinmalang Noodles Co., Ltd. in 2015. The net weight of a bucket of Jinmalang's half-baked bread was 120g. There were four flavors: braised beef, spicy beef, laotan pickled beef, and scallion-flavored ribs. Jia Ling's endorsement of Jinmalang One and a Half Barrel Instant Noodles was leading in sales in the market, becoming the country's number one large-sized instant noodles seller.
There were many types of instant noodles, including Dayuzhu Instant Noodles, Jinmalang, Baixiang, Simeite, Guohua, Tianfang, Huafeng, Zhongwang, Fumanduo, Doll Noodles, Shoutao Brand Noodle King, Hewei, Nissin Food's Chuqian Yiding and Hewei Cup Noodles, Nongxin's Xin Ramen, Sanyang Food's Sanyang Ramen, Mama instant noodles, etc. These brands were all old instant noodles brands in China, with a wide variety of flavors and varieties for consumers to choose from.
Twin instant noodles were one of the most popular instant noodles in the 90s. This kind of instant noodles was affordable and delicious, becoming a childhood memory for many post-90s. The packaging of the twin instant noodles had a picture of cooked noodles, but many people preferred to crush them and eat them dry. This kind of instant noodles was very popular in the era of lack of supplies, and it became the blessing of many people's childhood. However, it was not clear whether the instant noodles for twins could still be bought.
We can come up with a list of the top ten instant noodle brands that have disappeared, including Liudingri instant noodles, Hualong noodles, Huafeng Sanxian Yi noodles, White Elephant Spicy Beef Noodles, Little Tigers crispy noodle snack, Zhongcui instant noodle snack, California beef noodle snack, Little Raccoon crispy noodle snack, Shanghai rourong noodles, and American instant noodles. These brands were once popular in the past, but now they have gradually disappeared from the market. However, the search results did not provide any specific reasons for the disappearance of these instant noodle brands or more relevant information. Therefore, we are unable to give a more detailed answer to this question.
I have two novels that I can recommend to you. The main character likes instant noodles. The first book was " The Time Travel of a Foodie ". It was an ancient romance, business, and farming novel. It was about a modern foodie who traveled to ancient times and became an instant noodle merchant. The second book was " Gourmet Space: The Pretty Cooks at the Farm Gate." This was an ancient romance novel. The female lead brought all kinds of seasoning bags and instant noodle ingredients from the modern world and successfully opened a small noodle shop. These two novels are both interesting and fascinating. I hope you will like them.
The 2010 animated version of Journey to the West has a total of 52 episodes. The names of each episode are as follows: Chapter 1: Wukong Subdues Demons Chapter 2: Flaming Mountain Chapter 3: White Bone Demon Chapter 4: Three Beats on Sun Wukong Chapter 5: Coiled Silk Cave Chapter 6: Battle of the Heavenly Palace Black Bear Spirit Chapter 8: Water Curtain Cave Chapter 9: Wukong's Pilgrimage Chapter 10: Flaming Mountain Red Boy Chapter 12: White Bone Demon Three Beats on Sun Wukong Chapter 14: Coiled Silk Cave Chapter 15: Battle of the Heavenly Palace Black Bear Spirit Chapter 17: Water Curtain Cave Chapter 18: Wukong's Pilgrimage Chapter 19: Flaming Mountain Red Boy Chapter 21: White Bone Demon Three Beats on Sun Wukong Chapter 23: Coiled Silk Cave Chapter 24: Battle of the Heavenly Palace Black Bear Spirit Chapter 26: Water Curtain Cave Chapter 27: Wukong's Pilgrimage Chapter 28: Flaming Mountain Red Boy Chapter 30: White Bone Demon Three Beats on Sun Wukong Chapter 32: Coiled Silk Cave Chapter 33: Battle of the Heavenly Palace Black Bear Spirit Chapter 35: Water Curtain Cave Chapter 36: Wukong's Pilgrimage Chapter 37: Flaming Mountain Red Boy Chapter 39: White Bone Demon Chapter 40: Three Beats on Sun Wukong Chapter 41: Coiled Silk Cave The Battle of the Heavenly Palace Black Bear Spirit Chapter 44: Water Curtain Cave Chapter 45: Wukong's Pilgrimage The Flaming Mountain Red Boy Chapter 48: White Bone Demon Three Beats on Sun Wukong Chapter 50: Coiled Silk Cave Chapter 51: Battle of the Heavenly Palace Black Bear Spirit
When Li Chun recommended instant noodles, he used the phrase "as big as a meme", which was a common meme in Korean dramas. To be specific, this meme originated from the 2001 movie "The Death of Spring." In order to retain the male lead, Lee Sang-woo, the female lead Han Eun-su said,"?" (Eat ramen before leaving?) Later, this phrase was used by the comedy artist An Yingmei on Saturday Night Live, which promoted its popularity. Therefore, Li Chun's recommendation of instant noodles was a humorous and teasing way.
Journey to the West was a classic Chinese web novel. It was divided into eight chapters. Each chapter described the adventures of Sun Wukong, Zhu Bajie, and Monk Sand in the Western Paradise. The following is a summary of each chapter: The Birth of Sun Wukong Led to the Quest of Learning Buddhist Scriptures - Sun Wukong was born in the Flowerfruit Mountain and was born with invincible strength and supernatural powers. - Tang Sanzang was sent to India to find the true scriptures, and Sun Wukong, Zhu Bajie, and Monk Sand embarked on the journey as Tang Sanzang's disciples. Sun Wukong Causing Trouble in Heaven - Sun Wukong caused trouble in the Heavenly Palace and was pursued by the Heavenly Army. - Tang Sanzang and the others were sucked into the black hole and arrived at Sun Wukong's lair, Huaguo Mountain. Zhu Bajie Becomes a Beauty and Causes Trouble - Zhu Bajie was bewitched by a beautiful woman in the Heavenly Palace and caused trouble. He was pursued by the Heavenly Army and Heavenly General. - Tang Sanzang and the others were attacked by the monster Baijing. In order to save Tang Sanzang, Zhu Bajie turned into a beautiful monster. Chapter 4: Monk Sand's Life Experience - Friar Sand was the second disciple of Tang Sanzang. He was sent to the human world to find out the mystery of his life. - Tang Sanzang and the others met Monk Sand's mother and learned about his life experience, so they embarked on the road of learning scriptures. Sun Wukong Beats White Bone Demon Three Times and Tang Sanzang Is Captured by the Demon - Sun Wukong defeated the White Bone Demon three times and defeated Tang Sanzang, but was captured by the demon. - Sun Wukong went to India to learn the scriptures in order to save Tang Sanzang, which led to an adventure in India. Zhu Bajie and the Spider Spirit Tang Sanzang regained their freedom - Zhu Bajie fought against the spider spirit and successfully rescued Tang Sanzang. Tang Sanzang regained his freedom. - Sun Wukong went to Nepal to retrieve the scriptures. After returning to China, Tang Sanzang and his disciples continued their journey to the west. Monk Sand and Bai Jingjing Meet and Start Their Adventure - Monk Sand met Bai Jingjing and started an adventure. He finally succeeded in retrieving the scripture. - Sun Wukong and Tang Sanzang continued their journey west, experiencing many dangers and challenges, and finally reached the Western Heaven to retrieve the true scripture.