The novel recommendations of ancient food critics

Ancient novel critics referred to literary critics and scholars who commented, analyzed, and criticized ancient novels. The works they commented on included classic works such as Dream of the Red Chamber, Water Margins, Journey to the West, and Romance of the Three Kingdoms. These critics often discussed and analyzed the characters 'personalities, plot structures, character relationships, social environments, cultural symbols, and many other aspects when they commented on the works. They focused on the theme, thoughts, emotions, and morals of the work and put forward unique opinions and evaluations. Ancient novel critics 'comments on classic works not only had a profound influence on literature, but also had an important impact on readers' reading habits and cultural cognition. Their commentaries not only had literary value, but also played an important role in cultural inheritance and development.

Here are some recommendations for good ancient food novels: 1. Chef Fang by Er Ya The novel was themed with delicacies and described all kinds of delicacies, such as bean curd, peanut, pig's hand pot, snakehead fish, red dates, pumpkin soup, and so on. The story was interesting and filled with an ancient flavor. 2. Chang 'an Restaurant Author: Cherry Cake This novel told the story of a noble lady who was reduced to selling wine in the loesthouses. It was interwoven with rich descriptions of delicacies, such as Xinfeng wine, fresh sunflowers and tender bamboo shoots, etc. The story was fascinating and memorable. 3. " Jinyiwei's Wife's Letter " Author: Zishanzhi This novel used food as a clue and told the story of a hardworking little cook and a picky eater. There were descriptions of all kinds of delicacies in the story, such as spring bamboo shoots, salted cakes, Mapo tofu, etc. 4. Ancient Food Survival Guide by Cola Ginger Soup The novel was based on the story of a modern woman, Jiang Shuyao, who traveled to ancient times. It described her various food adventures in ancient times. The story was interesting and full of gourmet elements. 5. "Border Little Chef" Author: Tuanzi Attack This novel told the story of a little cook at the border, which was interwoven with rich descriptions of delicious food. The plot was compact and fascinating. I hope the above recommendations can satisfy your interest in ancient food novels.

Here are a few recommendations for ancient novels about food: 1. "The Chef of the Lake in the Flowers" Author: Er Ya. Along the way, the novel had already been made into a TV series. The plot was well-strung, and the daily plot was warm and realistic. There was also a crime solving segment. The female lead's cooking skills were very good, and the ending was happy. 2. The author of " First Grade Gourmet " was Shallow Tailed Fish. The female protagonist was a modern chef, but she was born in an ancient chef family. The two of them were very happy. In the end, the two of them traveled around the world and obtained excellent results in various food competitions. 3. " Gourmet Medical Concubine: Your Highness, I'm Not Married " was written by Mengxue Yiyi. It told the story of the female protagonist who was unwilling to marry His Highness, but conquered His Highness through her culinary skills. 4. " Delicious Tang Dynasty " by Tang Shiming Yue. The female protagonist traveled to ancient times and used her culinary skills to test her skills in ancient times. She continued to develop her culinary career and finally conquered the Tang Dynasty and gained the love of her life. 5. [The Red Apricot Reveals Spring Light] Author: He Zao, the female lead transmigrated into the body of an ancient maidservant. With her superb culinary skills, she managed to live a happy life. She revealed her culinary skills and changed her life. These novels not only had appetizing descriptions of food, but they also incorporated romantic love plots, allowing readers to enjoy the charm of food while reading.

The following are the recommendations of a few completed ancient food novels: " The Chef of the Lake ": This novel has already been made into a TV series. The plot is thrilling and warm. 2. " A Gourmet ": This novel is a sweet love story that focuses on both food and romance. It tells the story of a modern chef's time travel. 3. " Little Restaurant ": This novel is a work of daily farming and food. It tells the story of farming, food and family. 4. " Delicious Tang ": This novel has been completed. The female protagonist traveled through the Tang Dynasty and conquered the Tang Dynasty with her culinary skills. At the same time, she also gained the love of her life. 5. " Red Apricot Reveals Spring Light ": This novel tells the story of the female protagonist transmigrating into the body of an ancient maidservant and changing her life with her superb culinary skills. These novels all used food as the theme, combining sweet love and thrilling plots. They were very worth reading.

The following are a few recommended ancient farming food novels: "Ruyi Banquet" author: magpie on the heart. This novel told the story of the female protagonist after her rebirth. She tried her best to make a fortune, but at the same time, she pursued good food and a life in the market. The story was set in a small alley in the ancient capital of Bian, which was filled with the taste of the market. The novel attracted readers with its heartwarming plot and appetizing descriptions of delicious food.

The following are some recommendations from the ancient food novels: 1. The author of "Little Chef Fairy from Another World" was Su Nian Jin Shi. This novel told the story of the heroine entering the path of food in a world where cultivation and food coexisted. 2. "I Just Want to Sell a Bun" by Honey Oolong Tea. The heroine in the story traveled back to ancient times and lived a happy life with her steamed bun skills. 3. The author of "Food Fragrance Plan" is silent and safe. This novel told the story of a rich girl holding a kitchen knife who pursued to make a fortune and marry a beautiful man. 4. The author of "My Fortune" is Zhu Youyou. The heroine in the story explored whether she could have both food and a husband. 5. [Little Chef's Daily Life (Rebirth)] Author: Humble Diner. This was a story of a cold prince doting on a little cook. Please note that the novels recommended above may be niche works and may not be well known to the public.

The following are the names of a few recommended food shops in ancient novels: 1. Chef Fang 2. Chang 'an restaurant 3. Gourmet Space 4. The pretty cook of the farm 5. I'm the big boss of the food industry 6. Taotie Crown Princess 7. I opened a food court in ancient times 8. On the way to escape from famine, I made a fortune by relying on delicious food 9. Fragrance from a skillful hand 10. Super Food Empire 11. Super Culinary God System 12. Gourmet from another world 13. The Strongest Kitchen Soldier Please note that these shop names are based on the search results provided and may not be accurate.

The following are the recommendations of a few completed ancient food novels: " The Chef of the Lake " and " The Gourmet of First-grade Food " were two novels that had been made into TV series. The plot was thrilling, warm, and real. These two novels both told the story of modern chefs traveling back in time, combining food and romance elements. The other recommended ancient gourmet novels included Delicious Tang, Red Apricot Reveals Spring Light, The Culinary Life of the Coroner Empress, and Fragrance from the Magical Hands. These novels were all featured by the superb culinary skills of the female lead and the sweet plot, which made people's appetite rise. At the same time, they also showed the life and culture of ancient society. These novels had been completed and were suitable for readers who liked ancient language and food.

The following are some recommended food novels: 1. [Taotie Crown Princess: This ancient transmigration novel tells the story of a Taotie female protagonist transmigrating into the Crown Princess.] She conquered the Crown Prince's stomach and heart through delicious food. 2. " Chef Fang Carrying a Pot Between Flowers ": This is a heartwarming novel that tells the story of a master chef. 3. [The Collectors in Food Captives: This novel is a manga and doujinshi work. The protagonist learns and masters the best culinary skills in the world of food captives.] 4. " A Chef Should Be Self-reliant ": This novel tells the story of a female protagonist who transmigrated to the ancient times and began her journey of self-reliance as a chef with her culinary skills. 5. " Purely Foodie and Love Can't Be Deserved ": This novel is based on the love story between a food reporter and a doctor, and it has incorporated food elements. These novels were all fictional and involved elements of food. They were suitable for readers who liked this kind of theme.

Here are some recommendations from food novels from that era: 1. 90's Delicious Life by Fan Jiangjiang. The story told the story of the heroine traveling to the northeast in the 1990s and using her culinary skills to succeed in the food industry. 2. [Delicious Life After Returning to the City: 80] The little palace maid traveled to the city in the 1970s and became a temporary worker in the food factory cafeteria. She succeeded in the food industry through her own efforts and independent personality. 3. '80s Gourmet Riches' by Song Hanghang. The heroine returned to the 80s and used her own food to lead her family to a well-off life. 4. 'The 70s' Author: Han Xiaoqi.' The story was about the heroine who started from scratch in the 1970s and became rich through delicious food. 5. 'Marry a Chef until Seventy [Gourmet]' Author: Crispy Meat Pot. The story was about the love story between a retired military cook and a beautiful woman who had traveled through time. The story unfolded with delicious food as the background. I hope these recommendations can satisfy your needs for food novels.