Genge gourmet

This novel was called "All-rounded Genius". It was an urban/supernatural novel with elements of system style, system style, gourmet, gourmet, chef, chef, gourmet, and gourmet. You can read this novel on Qidian Chinese Network. "All-rounded Genius" Author: Nine-fingered Immortal Venerable. "All-rounded Wizard" was a book that I read a long time ago. Although I heard that the end of the book was rotten, it was still worth a try for those who were in a book shortage. The number of words in this book had already exceeded 10.21 million, and it was still being updated. This kind of life story was hard to extricate oneself from. Although I didn't finish reading it, it didn't stop me from commenting on it. The game of life in this book made people feel the impermanence and unpredictability of life while reading it. At the same time, it made people think about the meaning and value of life. All in all, this was a very interesting book and worth reading. Hurry up and read!

The characters included the main character, Du Bai, the scumbag, and the peerlessly beautiful ultimate scapegoat. The supporting character, Mr. Yu, was a guest star of the handsome author. [The Gourmet in Fantasy] Author: Calm Talent. It's a fantasy/oriental fantasy novel with delicious food and system elements. [User recommendation: The Bejeweled Weapon brought a technological sect to the world, looking for a young man to bind and continue the sect.] When she boarded the boat, she didn't expect that the young man was already taken. The slumbering system woke up, and Du Bai inherited a powerful sect. A certain big shot: "Brother Du really envies you. You don't need to fight for it or snatch it. Everything is placed in front of you, but you don't care about anything…" Du Bai said,"I'll leave the things I can't use for the next fated person." A certain big shot: "I've stepped onto the peak of a mountain and broken through the altar just for a weapon that suits me. Success is a glimmer of hope, but failure is a bottomless abyss. It would be great if I could be as carefree as you." Du Bai replied,"I'm not really happy." P.S. This book is also known as "Daily Life After Becoming a Big Boss","Self-Cultivation of a Blame Man", and "Brother-in-law Is a Big Villain". I hope you will like this book.

[Gourmet Battle Android can be downloaded through multiple channels, such as Qidian Reading's official website, Opal Software Park, etc.] The game was a casual puzzle mobile game. The graphics were cute, and the gameplay was simple and interesting. Players needed to eliminate delicacies and complete various challenges in the game. The specific download link and game features could be found in the relevant search results.

Here are a few recommended novels about the reborn Gourmet: 1. << Rebirth of Delicacies: I Am King >>: The female protagonist is reborn into a world where she can control cooking skills and become a chef. In this world, she would win fame and fortune with her cooking skills and become a leading figure in the food industry. 2. [The Pastry Artist]: This is a novel about urban life, which tells the story of the female protagonist's rebirth. The story contained elements such as rebirth, daily life, intelligence online, management, three views, food, chefs, gourmets, and so on. 3. " My Dad Is the Master Chef " was a novel about urban life and also a novel about rebirth. In the story, the female protagonist became a chef and a nanny after her rebirth. The novel contained elements of daily life, food, chefs, gourmets, and so on. I hope the above recommendations can satisfy your needs for the Reborn Gourmet novel.

The characters included the male protagonist, Chang Xin, the only male protagonist in the book. He was a good cook, kind, stubborn, and unyielding. Of course, he also had a terrifying side that no one knew about. The Gourmet of the Heavens. Author: The Empty Pool Loses Water. It is a novel about the infinite/infinite heavens. It has delicious food, infinite flow, calm, fast-paced, and relaxed elements. [User recommendation: This is a game with unlimited levels. Earthlings from various parallel universes are forced into this game of killing and survival.] Traveling through the worlds of novels, movies, and television dramas, the difficulty of the checkpoints would become higher and higher, and the number of people who survived would decrease! Chang Xin, who had transmigrated, obtained the Myriad World Gourmet System, so he began to live and kill in a completely different style from ordinary people. [Zombie World War: While everyone was fighting zombies and saving humans, he was developing edible zombie food.] <Kung Fu>: While the players were thinking of ways to get Kung Fu manuals and prepare to fight the Axe Gang, Chang Xin's mission was to eat the lollipop made by the female protagonist. Investiture of the Gods: When most players were still struggling to fight against the Apotheosis Calamity, Chang Xin was stealing Zhenyuanzi's Ginseng Fruit. …… This was a story of a rotten player fighting against an inner scroll player. This was a food novel... I hope you will like this book.

There were many types of delicacies in the Wei and Jin Dynasties. We can understand that people in the Wei and Jin Dynasties had a variety of cooking skills and methods. They had mastered frying, frying, boiling, frying, steaming, boiling, roasting, and many other cooking methods. They also used vegetable oil to cook food. The appearance of stir-fried vegetables had enriched the variety of dishes. Many recipes had methods similar to modern stir-fried vegetables. In addition, people also began to pay attention to the importance of heat control. In order to make the dishes more delicious, they mastered some skills related to heat control. During the Wei and Jin Dynasties, the types of food in the north and south were also different. The south mainly grew rice, and rice became the main food of the southerners. In the north, wheat was the main crop, and wheat flour became the staple food of the northerners. Pancake food was very common in the north. There were soup cakes, pancakes, spring cakes, sesame cakes, and other varieties. People in the north and south ate food like chaos and noodles. In addition, people in the Wei and Jin Dynasties were also very particular about the cooking and consumption of food. They used a variety of ingredients, including various meat varieties, fish, cheese, and so on. They also paid attention to the choice of food utensils, and the rich variety of utensils added color to the food culture. In general, the food culture of the Wei and Jin Dynasties was rich and diverse. People had a high level of cooking skills, food selection, and eating utensils.

Spicy delicacies referred to delicacies with extremely high spiciness. It could be seen that some local delicacies were famous for their spiciness. For example, Guangxi's snail noodles were recognized as one of the spiciest delicacies in the country. Jiangxi's Lotus Blood Duck and Pohu Fat Fish Head were also known as one of the spiciest local delicacies. In addition, there were also some delicacies with extremely high spiciness all over the world, such as the Japanese Tyrant's Spicy Potato Rings. However, the search results did not mention any other specific spicy food. Therefore, other than the few examples I mentioned, I can't provide any more information about spicy food.

The characters included the male protagonist, Mo Cheng, the black-hearted shop owner. The Gourmet in the Heavens by Panda Qida. It was a light novel/original fantasy novel with food elements. User recommendation: Push. I hope you will like this book.

The characters inside included: male lead-Zhao Youqian, the first king of medicine in the sky, female lead-chef, only wife, male supporting-Jiuchong Luyuan, IGO Kyoto Imperial Branch Minister, number one bootlicker, female supporting-Rina, Tongue of God, blonde tsundere. [The Gourmet in the Heavens] by Nangong Hen, a refined scholar. This is a novel about the Heavens. It contains delicacies, infinite flow, space-time text, and relaxing elements. It's finished and can be enjoyed without worry. [User recommendation: Food article, not to be missed.] I hope you will like this book.

Changle was a district in Fuzhou City, Fujian Province, and was famous for its rich and diverse cuisine. Changle's specialty snacks included mashed taro, taro fruit, pot paste, spring rolls, and meat swallow. Mashed taro was a traditional dessert made by mashing cooked taro with red dates, cherries, melon seeds, winter melon sugar, white sugar, osmanthus, and cooked pork fat. Taro fruit was a kind of pastry snack. It used taro as the main ingredient, and the filling was fresh and moist. Pot paste was a street snack. It used clam juice as soup, and the ground rice milk was poured along the edge of the pot. After it was scalded into dry skin, it was scraped into the pot. Celery, onions, shrimp skin, shiitake mushrooms, and other condiments were added. It was boiled and hot, and the soup was clear and smooth. Spring rolls were a type of pancake, and one could pick the fillings themselves. The fillings could be bean sprouts, bamboo shoots, shredded pork, and so on. The meat swallow was the most exquisite dish in Changle snacks. In addition, there were also snacks worth tasting in Changle, such as iced rice, sweet potatoes, braised pork with ancient locust tree, and bar noodles. Changle's food culture was rich and diverse. All kinds of traditional snacks and special dishes could satisfy the tastes of diners.