The correct way to cook red beans in an electric rice cookerThe correct way to cook red beans in an electric rice cooker was to first wash the red beans with water, then soak them in enough water for 1-2 hours. This way, it would be easier to cook the red beans. Next, he poured the soaked red beans and water into the rice cooker in a ratio of 1:8 and pressed the cooking button to start cooking. After the water boiled, he continued to boil it for more than ten minutes. Then, he pressed the heat preservation button and kept it for about an hour to let the red beans soften. After keeping it warm for an hour, he continued to press the cooking button to boil it. Then, he could open the lid. According to personal preference, white sugar or rock sugar could be added to taste. This way, he could cook a pot of hot red bean soup.
Chicken drumstick stewed with potatoesChicken drumstick stewed with potatoes was a common home-cooked dish. There were many ways to make it. He could summarize the general steps. First, he cut the drumstick into pieces and blanched it to remove the blood. Then, he stir-fried it until the surface was shiny. Next, he cut the potatoes into pieces and stir-fried them with the chicken drumsticks. You can add seasonings such as dark soy sauce, salt, chicken essence, cooking wine, white sugar, and so on to stir-fry evenly. Then, he added an appropriate amount of water and continued to boil it. Turn the fire down and simmer for 15-30 minutes until the drumsticks and potatoes are cooked. Finally, they were placed on a plate and could be sprinkled with some chives as decorations. This dish was delicious and suitable for the whole family to enjoy.
Chicken drumstick stewed with potatoes is delicious and simpleChicken drumstick stewed with potatoes was a delicious and simple home-cooked dish. The following steps can be taken to make chicken drumstick stewed with potatoes. First, he cut the drumstick into pieces and marinated it with cooking wine to remove the fishy smell. Then, he blanched the drumstick to remove the blood. Next, he heated up the oil in the pot, added the onions and ginger, and stir-fried them until they were fragrant. Then, he added the chicken drumsticks and stir-fried them until they were colored. He poured in an appropriate amount of soy sauce to color it, added warm water to boil it, and then added the potato pieces to continue stewing. After the soup was put in, he added an appropriate amount of salt and green pepper and continued to stir-fry. The chicken drumstick stewed with potatoes was thick, the chicken meat was fresh, fragrant, and tender, and the potatoes were soft and tender. It was very delicious.
How to draw a cartoon of green beans?Well, for a green beans cartoon drawing, begin by drawing the basic shape of the beans. Think about adding cute features or a background. Use light and shadow to give it a 3D effect.
How to draw a cartoon of green beans?You can start by sketching the basic shape of the green beans. Then, add details like the texture and any expressions or accessories you want. It's not too hard once you get started!
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2025-05-24 11:05
A simple way to cook chicken drumsticks without water in the rice cookerIt was a simple method to cook chicken drumsticks in a rice cooker without adding water. First, he washed and cleaned the drumstick. Then, according to personal taste, you can cut a few knives on the drumstick to better taste it. Next, he could prepare seasonings according to his personal preferences, such as cooking wine, soy sauce, salt, pepper, etc., and spread the seasonings evenly on the chicken drumstick to marinate it. The marinating time could be based on personal preference, usually half an hour to an hour. Then, he placed ginger slices and scallions on the rice cooker and placed the marinated chicken drumstick on top. He closed the lid and pressed the cook button. Depending on the type of rice cooker, some needed water, while others didn't. After it was cooked, he could take out the chicken drumstick and sprinkle some diced green onions and sesame seeds to decorate it. The braised chicken drumstick made in this way was tender and juicy, and it was very delicious.
How to stew potatoes and chicken drumsticks to be delicious and simple?The cooking method of stewed chicken drumsticks with potatoes was simple and delicious. The following steps can be taken to stew potatoes and chicken drumsticks. First, he washed and cut the drumstick into pieces, then rinsed it with warm water to remove the blood. Next, he prepared the potatoes, peeled them, and cut them into small pieces. He heated the cooking oil in a wok, added ginger slices and green onions, and stir-fried them until they were fragrant. Then, he added chicken drumsticks and stir-fried them until they were colored. He poured in an appropriate amount of soy sauce to color it, added warm water to boil it, and then added the potato pieces to continue stewing. After the soup was put in, he added an appropriate amount of salt and green pepper and continued to stir-fry. The stewed chicken drumstick with potatoes stewed in this way was thick, the chicken meat was fresh, fragrant, and tender, and the potatoes were soft and tender. It was very delicious.
How to cook potatoes and chicken drumsticks, delicious and simpleThe cooking method of potato drumstick meat was very simple. The following was a delicious and simple cooking method:
1. He prepared the ingredients-chicken drumstick, potatoes, onions, ginger, garlic, and so on.
2. He cut the drumstick into small pieces, peeled the potatoes, and cut them into small pieces.
3. He added a suitable amount of water into the pot, added the drumstick meat, boiled it, and then boiled it thoroughly. He took it out and drained the water.
4. He added a little oil into the pot, stir-fried the chicken drumstick until it changed color, and added cooking wine to stir-fry until it was fragrant.
5. He added marinade, onions, ginger, and garlic to stir-fry until fragrant. Then, he added bean paste to stir-fry into chili oil, and then added soy sauce to stir-fry until it was colored.
6. He added an appropriate amount of warm water, boiled it, and turned it to a low heat to stew for half an hour.
7. He added the potatoes, pepper, and salt and continued to stew for 10 minutes.
8. Finally, he added light soy sauce and gourmet powder and mixed them well.
The potatoes and chicken drumsticks made in this way were delicious and nutritious.