The following are the recommendations of a few ancient food novels: " Chef Fang Carrying a Pot Between Flowers ": This novel was written by Er Ya. The writing style was smooth and profound, and the interaction between the male and female protagonists was vivid and interesting. Although he couldn't remember the exact plot, reading this novel gave him a sense of joy. 2. " Chang 'an Restaurant ": This novel was written by Cherry Cake. The plot is very well connected and has already been made into a TV series. 3. " A Guide to the Fortune of the God of Food and Cookery ": This novel was written by Lord Little Bear. It tells the story of the protagonist, Song Moyu, who traveled to ancient times and changed his fate by cooking delicious food. 4. " Bianjing Cold Drink Shop ": This novel was written by Xing Xiaowang. With the cold drink shop as the background, it described the story of the heroine's success in ancient society. These novels all used food as the theme, showing the charm of ancient food culture and the power of women in ancient society.
The following are a few recommended novels: 1. " An Ancient Foodie's Survival Guide " by Cola Ginger Soup. This novel told the story of the heroine, Jiang Shuyao, who traveled to ancient times and became a vicious noble girl. However, she used her cooking skills to gradually change her fate. 2. The author of "Flower Lake Chef" is Er Ya. This was an ancient gourmet novel. The female lead was a superb chef, and the story was filled with a warm and sweet story. 3. The author of " First Grade Gourmet " was Shallow Tailed Fish. This novel told the story of a modern chef traveling back in time to ancient times. The female protagonist displayed excellent culinary skills in ancient times and participated in various food competitions with the male protagonist. 4. 'Delicious Medical Concubine: Your Highness, I'm Not Married' by Mengxue Yiyi. This was an ancient romance novel. The heroine had the dual talents of medicine and cooking. She showed her talents in the palace. 5. " Opening a Restaurant Begins from Fried Potato ". This novel told the story of the female protagonist opening a restaurant after her rebirth and changing her fate by cooking delicious food. These novels combined rebirth and gourmet elements, giving readers a sweet reading experience.
There were a few ancient food novels that he could recommend. Among them," Delicacy Guide: Your Highness, You're So Fresh " was a completed ancient romance novel. The plot included elements such as princes and delicacies. In addition," The Regent's Cannon Fodder Chef " was also an ancient romance novel. In the story, the princess made delicious food. These novels can be read on Qidian Chinese Network. However, the novels mentioned in the other search results did not explicitly mention the elements of ancient kings and food, so they could not be recommended.
The following are the recommendations of a few ancient gourmet novels: " Gourmet Space: Pretty Cooks at the Farm Gate ": 21st century gourmet Lin Yiyi accidentally transmigrated to ancient times and opened a gourmet restaurant in ancient times to earn wealth. 2. " I Am the Big Boss of Food in the Farmer's Gate ": Dressed as a farmer's daughter and started my own food business. These novels were all set in gourmet restaurants and told the story of the protagonist opening a gourmet restaurant in ancient times.
" Taotie Crown Princess " was an ancient gourmet novel written by Little Boat Yaoyao. This novel told the story of the female protagonist, Tao Ti, who had transmigrated to become a bride who gave the sick prince a happy surprise but took poison. She conquered the prince's heart through her top-notch culinary skills and her physique that did not gain weight. Although the Crown Prince looked gentle and kind on the surface, he was actually a white and black character. The story was filled with sweet and delicious food elements. It was a daily sweet love story that focused on feelings and supplemented by delicious food. The novel was already finished.
The following were the recommendations of a few ancient gourmet novels: " The Chef of the Lake in the Flower Room,"" A Gourmet,"" The Gourmet Concubine: Your Highness, I'm Not Getting Married,"" The Buddhist Road of Delicacies Through Women," and " Chang 'an Restaurant." Not only did these novels have appetizing descriptions of food, but they also incorporated romantic love plots, allowing people to immerse themselves in it and relax.
Here are some recommendations from ancient gourmet novels: 1. " Chef Fang Carrying a Pot Between Flowers ": This novel is an ancient gourmet novel written by Er Ya. The story was about the heroine traveling to ancient times, using her culinary skills to display her talents in ancient times, and finally conquering the Tang Empire. This novel was loved by readers with its light-hearted and humorous writing style and humorous plot development. 2. " Red Apricot Reveals Spring ": This novel is an antique gourmet novel written by He Zao. In the story, the heroine traveled to ancient times and became a little maid. She gradually changed her life with her superb cooking skills and revealed amazing cooking skills. The plot of this novel was rich and colorful, making people feel addicted. 3. The author of this novel was a red packet collector. Although there was no detailed introduction in the search results provided, it could be speculated that this novel was also an ancient food novel. Based on the title and the author's name, it could be speculated that this novel might be related to food, but the specific plot and characteristics needed further understanding. Please note that the novels recommended above are only based on the search results provided. There may be other classic ancient food novels that have not been mentioned.
The following are a few recommended ancient farming food novels: "Ruyi Banquet" author: magpie on the heart. This novel told the story of the female protagonist after her rebirth. She tried her best to make a fortune, but at the same time, she pursued good food and a life in the market. The story was set in a small alley in the ancient capital of Bian. It was full of the taste of the market and was very healing to read. In addition, there was also "Auspicious Restaurant (Farming Text)" by Chang 'an Ink, which told the warm story of a clever female protagonist and a bold and meticulous male protagonist who became rich by running a restaurant.
The following are the recommendations of a few ancient food novels: " The Chef of the Lake " was an ancient gourmet novel that had already been made into a TV series. The plot was thrilling, warm, and real. 2. " A Gourmet " was a sweet novel that emphasized both food and romance. It told the story of modern chefs traveling back in time. 3. " Little Restaurant " was a work of daily farming and food. It told the story of farming, food, and love. These novels might meet your needs for seaside food novels.
The following were some recommendations for ancient gourmet novels: " The Great Chef of the Lake,"" A Gourmet,"" The Gourmet Concubine: Your Highness, I'm Not Getting Married,"" The Buddhist Road of Delicacies Through Women," and " Chang 'an Restaurant." These novels incorporated romantic love plots and appetizing descriptions of food. They were worth reading.
The following are the recommendations of several ancient gourmet novels: " The Great Chef of the Lake,"" A Gourmet,"" Gourmet Medical Concubine: Your Highness, I'm Not Getting Married,"" Taotie Crown Princess,"" The Survival Guide of Ancient Foodies,"" His Happy Little Lady,"" Chang 'an Restaurant,"" The Story of Taste,"" Bianjing Delicacy Lady," etc. These novels incorporated food elements and told sweet plots. They were not to be missed by lovers of sweet pet novels.